Ethiopia Yirgacheffe

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Red cherry, orange zest, and jasmine.  Medium wine-like body.

Roast Level:  Light 

Class: Single Origin
Process: Washed and dried on raised beds in the sun 
Region: Sidama, Ethiopia
Altitude: 1800 - 2000m
Extra Info: Ethiopia's Yirgacheffe is one of the oldest coffee varieties in the world and the most desired cup of coffee.

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