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A fresh spring cup of organic single-origin coffee.  You can taste peach, milk chocolate, Pyrus pear, and wild honey.

Roast Level: Half-City [light] 

Class: Organic & Single Origin

Process: Fully washed after depulping + fermenting, then dried on raised beds.
Grower: Dagoberto Marin Ludeña 
Region: Villa Rica, Oxapampa, Pasco, Peru
Altitude: 1550m
Extra Info: The Ludeña family practices and teaches local farmers Biodynamic farming,  the practice of self-sustaining biodiversity.

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