Complex fruit flavors ranging from apricot to mandarin orange to blackberry lemonade are complemented by notes of baking spice and butterscotch, all tied together in a smooth, velvety body
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Roast: Light to Medium
Grower: Luis Pedro Zelaya Zamora, Hacienda BellaProcess: Fully washed after pulping and fermenting, then dried on raised beds in a greenhouse.Region: Antigua Guatemala, Sacatepequez Guatemala Altitude: 1500-1650m Extra Info: Luis Pedro Zelaya has four generations of Guatemalan coffee culture in his family roots and worked for an Agribusiness degree from the renowned University of Zamorano.
is backordered. We will ship it separately in 10 to 15 days.