Oaxaca Mexico San Mateo

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Sweet, medium-body coffee with flavors of Mexican chocolate, butterscotch, and hints of watermelon 

Roast Level: Light-Medium 

Process: Double Fermented & Washed
Grower: Terra Coffeas México and Galguera Gomez
Region:  San Mateo, Yoloxochitlan, Oaxaca, Mexico
Altitude: 1450 - 1680 masl
Extra Info: The Double Fermented is a more expensive and precise process, that brings out sweet notes the Fully Washed process never achieves. 

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