A high-grown coffee with a full body. Flavors of chocolate, apple juice, and malt. This coffee is creamy and delicious.
Roast Level: Medium-Light
Process: Fully washed and dried in the sun on raised beds
Grower: Small farm co-op in the southern region of Guatemala
Region: San Rafael, Guatemala
Altitude: 1450 masl
Extra Info: SHB stands for Strictly Hard Bean, which means a very high grown and quality coffee with no defects.
