Brazil Natural

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This red bourbon coffee is a sweet, medium-body coffee with flavors of orange peel, dark chocolate, cinnamon and hints of mango

Roast Level: Light

Process: Full Natural and dried in the sun using mechanical driers
Grower: Fazenda Santa Ines & Francisco Isidro Pereira
Region:  Carmo de Minas, Minas Gerais, Brazil
Altitude: 900 - 1050 masl
Extra Info: Mantiqueira de Minas is the region and the epicenter of some of Brazil’s most exceptional coffees and award-winning coffee farms. 

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